Producer of craft beers. Our beers are on sale in local businesses.
Our brewery aims to produce beers with cereals from our own crops. We have already been able to harvest our first harvest in August 2023. This cereal will be malted in Auvergne in spring 2024 and can be used for some of our beers. In the meantime, we continue to brew quality beers using ingredients carefully selected for their organic properties, while maintaining the objective of ever more sustainable and local production. We are impatient to add this special dimension to our range of products which will allow us to reduce our carbon footprint while promoting our terroir.
We also offer guided tours, where everyone can learn about the brewing process and see our equipment. We want to share our passion and our knowledge with beer lovers, or simply people curious to know how it is made.
We also offer guided tours, where everyone can learn about the brewing process and see our equipment. We want to share our passion and our knowledge with beer lovers, or simply people curious to know how it is made.
Portrait
We are three children from the Haut Lignon plateau (Mike Rohner, Mathieu Héritier and Fabien Russier) and want to invest in a company with strong territorial, human and environmental values.
Our ambition is to produce organic beer that is as local as possible. For this we will cultivate our barley, wheat and hops on our land all located in the community of communes. The cereals grown will be malted in Auvergne and finally brewed in our premises in the heart of our village.
Location details
- Village center
Producer
Products
Operator status
Opening
| Opening hours from January 01 to December 31, 2024 | |
|---|---|
| Saturday | Open from 09 a.m. to 16 p.m. |
Prices
Services
Services
Home animals