Green lentils from Puy, Artisous de Haute-Loire, cured meats, milk and cereal industries, cheese making and even preserved mushrooms... In Haute-Loire there is something for everyone! Discover the farms that open their doors to share their passion, their manufacturing method and why not even a little tasting? 

La ferme de la reine des prés

Les Autruches de la Tortue

Le Moulin des Roches

GAEC du Jasmin

La Boria des Gotas

Farm. Opens tomorrow at 08:30 p.m.
Farm. Opens tomorrow at 16:00 p.m.

GAEC Salers et Bol d’Air

La Table de Vailhac

Gaec Minival

Farm. Opens Saturday at 10:00 a.m.

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